Super Simple Oatmeal (Gluten-free Oats) – Tasha Wilson

Super Simple Oatmeal (Gluten-free Oats)

AuthorTasha WilsonCategoryDifficultyBeginner

Yields1 Serving
Prep Time5 minsCook Time15 minsTotal Time20 mins

 1 cup almond millk
 1 cup water
 ½ tsp cinnamon
 1 tsp vanilla extract
 1 cup whole rolle gluten-free oats
 ½ cup fruit of your choice to top (apples/pears/berries/etc.)

1

Pour almond milk, water, and vanilla extract into saucepan over high heat until boiling.

2

Pour in oats, continue to stir. When the ingredients return to a boil, reduce to simmer.

3

Continue to simmer and stir for about 12-15 minutes until oats are of a creamy texture.

 

Ingredients

 1 cup almond millk
 1 cup water
 ½ tsp cinnamon
 1 tsp vanilla extract
 1 cup whole rolle gluten-free oats
 ½ cup fruit of your choice to top (apples/pears/berries/etc.)

Directions

1

Pour almond milk, water, and vanilla extract into saucepan over high heat until boiling.

2

Pour in oats, continue to stir. When the ingredients return to a boil, reduce to simmer.

3

Continue to simmer and stir for about 12-15 minutes until oats are of a creamy texture.

Super Simple Oatmeal (Gluten-free Oats)
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